The primary focus of NMAWO's "Food Security and Agriculture" unit is to address critical issues related to food production, distribution, and access, ultimately ensuring that communities have reliable access to sufficient and nutritious food, especially during emergencies and crises.
To enhance and promote food security, NMAWO employs a variety of strategic approaches, including:
- Sustainable Agriculture Practices
- Crop Diversification
- Capacity Building for Farmers
- Access to Seeds and Improved Varieties
- Irrigation and Water Management
- Harvest and Post-Harvest Management
- Value Chain and Market Access
- Livestock and Animal Husbandry Management
- Climate-Resilient Agriculture
- Community Food Security Initiatives
- Community Nutrition Education
With having and expert and experienced team in food security and agriculture initiatives, NMAWO has been working on innovative approaches to support food security and agriculture in Afghanistan.